Engineered performance in every wipe!
Chicopee's Chix® foodservice towels are ideal for foodservice cleaning.
Each towel is extremely durable, absorbent and reusable. In addition, Microban® antimicrobial product protection is custom engineered into the nonwoven fabric during the manufacturing process. When microbes such as bacteria, yeasts, molds and fungi come into contact with Chix® foodservice towels, Microban® protection penetrates the cell wall of the microorganism making it unable to function, grow or reproduce thus eliminating odors, stains and product deterioration. And, because it is built into the towel, Microban® product protection will not wash off.
Chix® foodservice towels now contain a new and improved fabric design that provides better scrubbability and bigger apertures to capture and release more food debris.
BUILT IN FEATURES:
- Microban® Antimicrobial Product Protection
- Durable (Linen Replacement)
- Apertures (Pick Up Particles, Rinse Easily)
- Stain Resistant
- Machine Washable
- Color Coded
PROBLEM: Your foodservice towels stain easily, smell bad and quickly deteriorate.
Using towels that easily stain and smell bad not only increases your usage costs, but could also leave your patrons with an impression of uncleanliness.
REASON: After cleaning, bacteria, mold and mildew become trapped in the towel.
Towels that are not rinsed and treated properly allow the growth of bacteria, mold and mildew trapped in the towel. This problem causes odors, unsightly stains and eventually deterioration of the towel.
SOLUTION: Chix® Foodservice Towels with Microban® antimicrobial product protection are engineered to inhibit the growth of microorganisms in the towel!
Microban® antimicrobial product protection is custom engineered into Chix® Foodservice Towels during the manufacturing process. Microban® protection inhibits the growth of bacteria, mold